About Quani Fields & Co.
I am 18 years old and I can remember baking and cooking since I was little. I am a first year student at Johnson and Wales University. I started filling cookie tins with homemade cookies as gifts for my family and friends. I started with holiday classics like spritz cookies, decorated sugar cookies, and snowball cookies. Then I started experimenting with more difficult recipes and ideas of my own. I began making mint chocolate chip cookies, chocolate peppermint cookies, salted caramel cookies, cheesecake cookies, and white chocolate cranberry cookies. My family and friends love my cookies at Christmas time! I’ve been told they look forward to my Christmas cookie tins every year.
A few years ago, on March 13, 2016, the soccer fields is where it all began. I was 10 when I started Quani’s Baked Goods. I cut the top off of a large box, put holes in the sides, and tied an old karate belt through the holes. I put the strap around my neck, filled the box with my baked goods, and headed to the soccer field to sell on the sidelines. I sold out within two hours and I began doing this every weekend between my games.
When I first started Quani’s Baked Goods I sold cookies, brownies, and soft pretzels. Over the years my menu has progressed to include most of the items listed on the product list on this site.
Now in 2023 I want to make my company a full blown empire with my bakery and clothing. With this being said I've even changed the the bakery name to Stay Sweet Baking Co. because it is more brandable
Now I’m a finalist on season six of Masterchef Junior! You can watch it on Hulu! I have been in magazines, newspapers, and I have a few recipes in the Masterchef Junior bakes cookbook!